Mygutz Opiniões 19

I used to scroll past anything that said “gut health” because I thought it was just another wellness trend. But this course totally proved me wrong. Somehow I ended up loving the process of chopping veggies and waiting for them to bubble. It felt like science class but actually useful.
The best part? I finally stopped feeling like I needed a nap after every meal. My digestion is smoother, and I’ve actually started craving real food instead of junk. Never thought I’d say this but fermented carrots are now my favorite snack.

Enjoyed it very much

I honestly just signed up to support my partner who’s really into gut health. I didn’t think it would interest me much, but I was completely wrong. The course is super clear, and it made me realize how much I didn’t know about my own body.
The best part is how practical everything is. I’ve started making my own ferments and actually look forward to it. I feel way less heavy after meals, and my focus has improved too. It’s a great intro if you’re new to this but want real results.

From clueless to confident in gut health and fermentation

I honestly had zero experience with fermentation or gut health before taking this course. It all seemed super overwhelming and a bit too health nerdy for me. But the way everything was explained made it feel so approachable and even fun.
I learned step by step not just how to ferment but also why it matters and suddenly it all made sense. Now I’m making my own kimchi and gut shots and actually enjoying the process. Plus my digestion feels lighter and I feel more in tune with my body.

What surprised me most about the course was how much calmer and more balanced I feel. I started for the gut health part, but as soon as I worked on my digestion and added these simple habits, 1 noticed my mood improving as well. Less bloating, less stress, and a much better connection with my body, this program was such a gift.

I have to admit, I only joined the Gut Health and Fermentation course because my girlfriend convinced me to give it a try. Before that, my diet was full of fast food and I didn’t think much about how it was affecting me.
What surprised me most was how easy the small changes from the course were to put into practice. I still enjoy a treat here and there, but now I eat in a much more balanced way and the results speak for themselves. My skin has cleared up, I don’t feel bloated all the time anymore, and I finally understand what my body needs. Honestly, I’m so glad she talked me into it!

MyGUTZ macht’s einfach, sich selbst zu verstehen – und zwar ohne trockene Theorie oder esoterisches Blabla. Ich hab selten erlebt, dass Gesundheit so spannend sein kann.
Die Kurse sind klar aufgebaut, easy umzusetzen und man spürt schnell, wie sich was verändert. Es macht süchtig, sich selbst beim Gesünderwerden zuzusehen.

After doing Sare’s gut and hormonal health course, I feel like I have a degree in nutrition and women’s health 😂. There was SO much value and knowledge packed in, and what’s even better is that it’s actually working! I implemented a lot in the action parts and I keep doing the course over and over again and every time I do so I learn something new about me, my body and cyclical nature. I kind of learned how to feed my gut right to nourish the gut garden. Thank you so much and I would recommend this to anyone 😊

Gutz ist eine informative Quelle rund um die Darmflora und Darmgesundheit. Wirklich zu empfehlen. Sie sind authentisch und beschäftigen sich grundsätzlich mit der richtigen Ernährung und Lebensweise für einen gesunden Darm. Ich kenne kaum eine Firma, die sich so eingehend mit dem Thema beschäftigt.

The fermentation masterclass was very enjoyable! I learned a lot about the gut and how to make it as healthy as possible. Also, the final product was super tasty. I’d definitely recommend

Having already taken part in two courses on the GUTZ platform, I’m now excited to explore 1-on-1 coaching to dive even deeper into this journey.

The Gut Health and Fermentation program was incredibly insightful. It gave me a profound understanding of how gut health is intricately connected to the rest of the body,especially when it comes to bloating and hormonal balance. Since completing the course, I’ve become much more intentional with my food choices, started making my own fermented foods, and noticed real improvements in my digestion and energy levels.

Ich habe seit Jahren mit einem Leaky Gut zu kämpfen und litt wirklich unter ständigen Schmerzen, Verdauungsproblemen und allgemeinem Unwohlsein. Nichts hat mir dauerhaft geholfen – bis ich auf diesen Kurs gestoßen bin.
Die einfachen, alltagsnahen Tipps und das Wissen, das hier vermittelt wird, haben für mich alles verändert. Ich konnte die Empfehlungen nach Rücksprache mit meinem Arzt ohne Probleme umsetzen und habe direkt gemerkt, wie es mir Schritt für Schritt besser geht. Besonders die praktischen Anleitungen zur Fermentation fand ich großartig, weil sie leicht umzusetzen sind und tatsächlich Wirkung zeigen.
Seitdem habe ich endlich wieder mehr Energie, kann den Alltag genießen und fühle mich viel wohler in meinem Körper. Der Kurs hat mir wirklich ein Stück Lebensfreude zurückgegeben – ich bin so dankbar dafür!
Klare Empfehlung an alle, die ähnliche Beschwerden haben und nach nachhaltigen Lösungen suchen!

I had heard a lot about gut health but I was overwhelmed by all the information I found online. Having one place with all the info I need, structured in a way that gives me confidence and provides clear action steps as to how I can improve my gut health has really been super helpful. I feel better, more in control of my health, and notice big changes in my mental health too.

The Gut Health and Fermentation program by GUTZ was a truly transformative experience. As someone deeply connected to holistic living, yoga, and the rhythms of Ayurveda, this course felt like a missing puzzle piece. It illuminated just how profoundly the gut influences not only digestion and hormonal balance, but also our energy, clarity, and emotional wellbeing.
Since integrating the course teachings into my daily life, I’ve become much more intuitive with my eating—choosing foods that nourish and bring my system into balance. Making my own fermented foods has become a grounding, almost meditative ritual, and the shifts have been real: less bloating, more vitality, and a deeper sense of inner balance.
The GUTZ team brings such a beautiful combination of science, heart, and soul to their work. Their support felt authentic and aligned, and I’m already feeling called to continue this path—perhaps even stepping into the certification journey next.

The (online) Gut health and fermentation course of Moritz gave me very valuable insights. It deepened my understanding of gut health and its interconnection to the rest of the body. Ever since I took this course, I’ve been eating more consciously, making my own kimchi and am seeing my skin glow up (whilst having lots of history with eczema). I am eager to learn more and explore other courses that Mygutz and its kind & knowledgeable people have to offer. Highly recommend!

I really enjoyed the gut health and fermentation course, it was so detailed and full of amazing insights. My constipation and skin issues are finally getting much better since I implemented the changes the Gutz team recommended in diet, lifestyle and mindfulness. Thanks to the team for the amazing work you are bringing to the world 🙏🏼

Learned a lot and it really helped me! I sleep a lot better, am more energized and have found ways to enjoy my favorite foods without feeling bloated by using what I’ve learned. Highly recommended!

Fermentation workshop was super nice and interesting!

I really enjoyed the Gut Health and Fermentation Masterclass. It was super inspiring and helped me learn so much about gut health and the power of fermented foods.

The class made me even more excited about fermentation, and now I want to spread the word in my country, Georgia, where we also have a strong tradition of fermenting.

I really hope Moritz can visit Georgia one day—I would love to host him and show him our local food culture. This masterclass gave me so much motivation and I’m grateful for the experience!

I recently took part in the Gut Mind Fermentation Masterclass, and I can’t recommend it enough! The course was incredibly insightful and gave me practical tools to build healthier habits and create a more balanced lifestyle. The instructor's knowledge and passion for gut health were inspiring, and I came away with a much clearer understanding of how fermentation plays a vital role in our well-being. Overall, it was an empowering experience that truly set me on the path to living a healthier, happier life.