Dishpatch Opiniões 2858

We ordered the Michel Roux Beef Wellington Banquet. It arrived on time and was all packaged well. The first stumbling block was the soup. One of us could not eat it as it was so salty. Next the main event, we had been looking forward to it as we have made it ourselves in the past. Unfortunately the construction of the beef wellington meant the pastry was soggy inside. I've never heard of using cabbage in a beef wellington. No wonder! it added nothing to the dish. The duxelles was wet and had little flavour. It was also a stingy portion. The beef itself was just ok. I would change butcher if I was your meat buyer. The vegetable sides were acceptable. Nothing memorable about them. The jus was the worst bit of the meal. It tasted like hot bovril. It was so thin. It felt as if it was rehydrated from a dried stock cube. We ordered this as a treat for Christmas dinner and feel let down and not treated one bit. I'd never recommend this meal as it was canteen standard rather than restaurant.

It does what it says on the tin!! A great way to try a renowned chef's dish at home at a reasonable price.

Another amazing meal.. in fact the 10th time we have ordered this dish… it really is THAT GOOD!! Super generous portion sizes, very easy to put together, very very enjoyable to eat!
I love Dishpatch for bringing this to us..

The boxed meal of lobster and scallops arrived on time and well packaged. The scallops were delicious. Unfortunately the lobster was tough tasteless and chewy. This was disappointing. The chocolate dessert like the scallops was also delicious. The lobster let it down.

The food was delivered in a quality box, on time and with respect to our property. The quality of the food was excellent and the flavours were out of this world! Beyond our expectations!

Perfect, yet again a great meal, very generous in portions, easy and simple to prepare and enjoy. All dishes that I have not tried before, so very special.

Excellent menu, great portion size and brilliant value for money

I ordered Castillian suckling lamb - it was ok but not as good as I hoped or expected.
The croquettes were very nice but lacked ham but they were pretty easy to fry & crisped up nicely, The salted cod was fine but a little lacking in flavour.
The lamb was very nice & tender & the portion was fine for 2. The sauce was bland we thought. The potatoes were nowhere near crispy in 20 mins so I put them in my air fryer for an additional 10 mins - they eventually crisped.
The salad was divine, absolutely excellent dressing (best element) but not really big enough.
The cheesecake was v nice but the strawberry compote was ridiculously small....maybe 2 strawberries.
Overall it was enjoyable but dissappointing for the cost- I wouldn't buy it again.

Exceptional quality, ease of cooking, delicious end result and a very competitive price for a find food experience.

We had Andi Oliver’s chocolate goat curry. The aromas and flavours of the food were amazing. It did not disappoint at all. The menu all went well together. It was easy to prepare and there was plenty of it.

The varied range of tastes and dishes, some of which we had never had before. Instructions were clear. Could only have been improved by setting out a time table/gant chart to show what to cook and when.

Excellent meal, and the Dispatch team were very helpful in changing the delivery address at the last minute.

Great meal, easy instructions. It created a special moment with my wife

What a great way to spend an evening. Cooking something really special to share wiht someone. Completely effortless and absolutely delicious flavours. I also think this would be a great gift to give someone.

The box arrived very well packed with clear instructions.Extremely straightforward heating up which made for an easy, top quality meal without all the hassle! The food quality and flavours were all top class and every course was thoroughly enjoyed by all. It IS expensive but I think for a special occasion, it’s worth it. I would like to add that it was over seasoned and that’s something customers cannot change. The inclusion of a green vegetable would have been great as I had to cook some green beans to give some colour to the dish.

Fantastic food easy to prepare and great to eat

Excellent food and flavour, easy to prepare and cook.
Quanity ideal for 2 people. Can’t fault.

We had the Castilian Lamb from José Pizarro as something a little different to what we’d had from Dishpatch before. We’re not keen on fried food so probably should have baked the jamon croquettes but weren’t sure that was an option, plus the potatoes didn’t come up crispy like the recipe suggested but otherwise, everything was excellent. We didn’t have room for the cheesecake last night but it looks delicious and will have it today.

Andi Oliver’s curried chocolate goat was a sublime treat on a Friday night. Well packaged, delivered on time, beautifully executed with really easy instructions. While my ‘greedy eyes’ thought “that’s not enough for two” it was perfectly portioned.
Everything was delicious from the splendid lemon and garlic dressing for the callaloo (in this case hispi cabbage and spinach), to the turmeric fries, and the smooth and spicy curried goat with their yummy additional toppings: to create it all from scratch would have been time consuming; to have it all arrive in well sized packets and containers was divine.
Totally worth every penny - it was a super treat. Very strong recommend from me.