The Crafty Pickle Co. Live Fermented Foods Opiniões 

The balsamic pickles are amazing 10 out of 10 would definitely recommend!!!! Absolutely obsessed !! Definitely order

Great fun with knowledge and interesting people, thanks for a great afternoon. Tim

Had a great afternoon with these guys. Explained stuff really well with their knowledge and was great to be able to try our own ferments, putting that learning into practice.

Really enjoyed the fermenting workshop. Everything was clean and organised and Arthur and Madi were Kind, helpful and knowledgeable. I loved tasting their creations, especially the white miso, the cashew butter and all the different types of kimchi. would love to go back and do another workshop with them sometime.

Loved the kimchi & kraut class with Arthur and Madi. They’re so knowledgable about fermented foods - you will learn so much whilst getting to taste all of their delicious creations!
Making your own ferments is a really hands on experience too so you will go home feeling confident to make it again by yourself. Highly recommend!

Had a great time doing a workshop with Maddi and Arthur last week learning how to ferment our wild foraging with Chloe gourmet gatherer .So passionate about their wonderful product .Highly recommended both workshop experience and kimchi and krauts especially the piccalilli type one ! (Arthur, it didn't leak on the way home ,but it was super lively when we opened it ! 😀 need to order some more of that one ,love it ! ).

I love this company - amazing products, spot on ethos and fabulous customer service. Keep on keeping on!

Best kimchi! Best classes! Everything I’ve had from here has been delicious. I took their kimchi class and have been making my own which has been amazing too. But when I run out of time I know I can grab my favourite gut friendly snack from crafty pickle. Yum!

Love the Crafty Pickle company products so when we saw we could combine foraging with Chloe at Gourmet Gatherings with being taught how to make kimchi with the lovely Crafty Pickle folks, it was a no brainer. Great hosts, we had a lovely afternoon learning and got to taste their delicious fermented foods. Looking forward to tasting what we made!

I only recently discovered Kimchi and was delighted to find that the Crafty Pickle Co were so near my home! Madi and Arthur’s products are all nutritious and extremely tasty - I now have kimchi or sauerkraut with almost everything! I’m hooked.

I’ve also been on one of the workshops to learn to make my own kimchi and kraut. The kitchen is in a beautiful rural setting and their teaching was fantastic. It was great to sample all the products as well as to learn how to make them.

Now I still buy from Madi and Arthur even though I know how to make my own. Nothing compares to the taste of Craft Kimchi!